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Detox Dioxin

$149.00

Contents:
1 bottle EGCg, 90 capsules
1 bottle Broccoli Sprouts 30 capsules
1 box Sun Chlorella, 120 tablets
1 bottle Rosmarinus Officinalis, 4.2 fl. oz.
(See additional product information below)

PLUS….
Health Guide Including Dioxin Detox Supplements Protocol
By Valerie Robitaille, PhD. 77 page PDF download (Directions for protocol on page 74).
Includes simple explanations/diagrams for the following:
Basic food designations (carbohydrates, fats, proteins, fiber and processed food)
Hormones and glands
Digestive health
Liver health
Optimal food portions and shopping list
Why take supplements, and what supplements to take
50 recipes and 50 meal plan examples
Charts

Watch Interview with Val and SGT Report
To Only Purchase Health Guide with Protocol PDF (for $9.99) please email me: val@holistichealthonline.info
FREE SHIPPING USA ON ORDERS OVER $99

 

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Broccoli Sprouts

Broccoli Sprouts contain sulforaphane which has been shown to protect against and remove carcinogens such as dioxin. Eating broccoli and radish sprouts are an added benefit to detox dioxin.

Serving Size:1 Capsule
Servings Per Container: 30
Amount Per Serving
Organic Broccoli Sprout Powder 400 mg
Organic Broccoli (Whole Plant) Powder 100 mg
Sulforaphane 140 mcg
Glucoraphanin 350 mcg
Myrosinase 105 mcg
Other Ingredients: Organic Rice Hull Concentrate, Capsule (Pullulan)

Sun Chlorella

Chlorella has been used successfully to help natural detoxification against several contaminants including dioxins, chlorinated insecticides, and other persistent organic pollutants such as PCBs.

Serving Size:6 Tablet
Servings Per Container:100
Amount Per Serving
Calories 10
Total Carbohydrate, less than 1 g
Protein 2 g 
Vitamin A (100% (45 mcg) as beta-carotene) 45 mcg
Vitamin D 27 mcg
Riboflavin (Vitamin B2) 0.1 mg
Niacin 1.1 mg
Vitamin B60.1 mg
Folate DFE36 mcg
Vitamin B 127 mcg
Iron 5 mg
Phosphorus 48 mg
Magnesium 11 mg
Chlorella (Chlorella pyranoidosa) (pulverized) 3 g
Lutein
Alpha-carotene
Chlorophyll
Omega-3 fatty acids
Omega-6 fatty acids
Other Ingredients: Soy lechithin (derived from soy beans that were not genetically modified)
EGCg

EGCg

The pigments in green tea leaves block the receptors on cells that would allow dioxin and other xenobiotics to enter and damage the cell.

Serving Size: 1 VCap
Servings Per Container: 90
Amount Per Serving
Green Tea Extract (Camellia sinensis) (Leaf) (Standardized Extract) [min. 80% Total Catechins and 50% EGCg (Epigallocatechin Gallate) (200 mg)] (up to 4 mg of naturally occurring caffeine) 400 mg
Decaffeinated Green Tea (Camellia sinensis) (Leaf) 50 mg
Other Ingredients: Cellulose (capsule), Silica, Magnesium Stearate (vegetable source)

Rosemary Extract

The theaflavin in rosemary extract has been shown to block the receptor that allows dioxin to get into the cell. It is even referred to in the field as the dioxin or xenobiotic (foreign substance) receptor.
Serving Size:50 Drop
Servings Per Container: 100

Rosemary (Rosmarinus officinalis) 1.25 ml
Young Shoot Extract (1:200) 6.25 mg Dried Equivalent
Other ingredients: Glycerin, ethanol (beet), purified water

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